Kale Grand Vert du Nord - organic-seeds

Kale Grand Vert du Nord

Kale is a nutritious cabbage that prefers rich, well-drained soil and a cool, sunny or partially shaded location.

Growing Tips for Kale

Sowing

• Sow in a nursery from May to June for later transplanting.

• After approximately 6 weeks, when seedlings are 10–15 cm tall, transplant them into the field.

• Space plants 75 cm apart.

Care

• Water regularly and hoe to control weeds.

• Grows best in fertile, well-manured soil.

Harvesting

• Harvest begins in winter, after the first frost, and continues throughout the season.

• Leaves can be eaten young as a vegetable or older for soups and stews.