Chard
Chard, also known as Swiss chard, is primarily grown for its large, flavorful leaves and thick, fleshy stalks. This versatile vegetable is cherished for its mild, slightly bitter taste and is commonly used in a variety of dishes. The leaves are typically cooked or braised, while the stalks, which resemble celery, are often used in stir-fries, soups, or gratins.
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Chard 'Fireworks' ('Five Colours') - Beta vulgaris - Organic vegetable seeds
€ 2,97
Price per unit
In stock - Order now = delivered from 17 August
Green Swiss Chard - organic seeds
€ 3,20
Price per unit
In stock - Order now = delivered from 17 August
Lucullus Swiss Chard - organic-seeds
€ 3,20
Price per unit
In stock - Order now = delivered from 17 August
Orange Swiss Chard "Sunset" - organic-seeds
€ 3,20
Price per unit
In stock - Order now = delivered from 17 August
Swiss Chard with Green Stems - organic seeds
€ 3,20
Price per unit
In stock - Order now = delivered from 17 August
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